How to prepare chutney ?

                                How to prepare chutney ?
Ingredients

Oil - Little
Grated Coconut - As required for chutney
Green Chillies - 3 to 4
Putaani (Kannada)
Coriander leaves
Ginger
Salt to taste
Tamarind - Little


Method

Take a pan and add little oil. Then add green chillies and grated coconut. Just heat them a little. (Don't fry, just little heat) .Now transfer them to mixie jar. Now to it, add putaani ,Coriander leaves, ginger ,salt and tamarind .Now finely grind them. Now chutney is ready to taste.