This recipe is 2 in 1 recipe. At the end, we can prepare laddoos too.
Required ingredients
Wheat flour - 1 cup
Sugar - 1 cup
Cardamom - 4 to 5
Method
To begin with, first fry the wheat flour till it gives an aromatic smell in a frying pan.
Put both of sugar and Cardamom in the mix ie jar and make a fine mix of it.
Add the wheat flour to this mixture of sugar and Cardamom.
Now panchakajjaya is ready to eat.
If time is available, we can prepare laddoos too with the final mixture by greasing our hand with little milk.
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