Tuesday, November 22, 2011

Method to prepare dryfruit payasam

                                     Method to prepare dryfruit payasam

Ingredients

Milk - As per requirement
Sugar- 3 spoon
Dryfruits- Cashew nuts, grapes, almonds, pista etc. - 1 cup
Cardomom powder - For taste
Bananas - 1 - sliced

Method

First put the milk to boil. At the same time fry the dryfruits in ghee . After milk starts boiling, transfer the fried dryfruits to milk. Mix and once again heat them. After that switch off gas stove and add cardomom powder. Lastly add cut banana . Now, payasam is ready.

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